Reference Number: refs/016103Directorate: SupportNumber of Posts: 1Package: R124 434 – R 146 577Enquiries : Ms. M Tsotetsi TEL No (016) 341 1261 Requirements: NQF Level 3-4/Grade 11-12. 3-5 years of food provider experience. Certificates in Hospitality Services/ Catering N4 -N6